Farm and Field. Watering Horses
Opinions probably differ more on the subject of water for horses than on any other part of their treatment, and owners, breeders, and grooms are never…
Continued on Trove, page 3 →These are historical newspapers. Some stories use language and express views that are offensive today.
Blue Mountains · Farming & the land
81 stories in Blue Mountains's papers · page 4 of 5
Opinions probably differ more on the subject of water for horses than on any other part of their treatment, and owners, breeders, and grooms are never…
Continued on Trove, page 3 →By aeration of milk we understand the exposing of milk to air, of the forcing of air into milk. The theory of the practice is that the oxygen of the…
Continued on Trove, page 5 →A interesting address was recently delivered before the Texas Cattle Ranchers' Association, U. S. A., by Mr. T. W. Tomlinson, on "Exports of Meat…
Continued on Trove, page 3 →An estimate was recently prepared by the "Mark Lane Express" showing the quantity of phosphate of lime extracted annually from the soils of Great Britain…
Continued on Trove, page 3 →The number of sheep in the different countries of Europe, excepting in Russia, and to a less extent in England has been steadily decreasing for a number of…
Continued on Trove, page 3 →Mr T. H. Calaby, of Mount Barker, South Australia, has still got a sample of the famous wheat grown on his mother's farm over thirty years ago…
Continued on Trove, page 3 →Some years ago an extremely important experiment was completed by a French scientist, since dead, who had been endeavoring to ascertain as…
Continued on Trove, page 3 →The motor waggon system in agricultural districts in England is extending. Two services of motor waggons have been established to meet the needs of…
Continued on Trove, page 3 →According to a bulletin just issued by the New York experiment station the question of what causes mottles in butter bas got to be fought all over again…
Continued on Trove, page 5 →[?] in the United States are more [?] than haystacks in Australia. That the converting of green fodder into ensilage has become common on farms…
Continued on Trove, page 5 →The United States Department of Agriculture advises that milking is the starting point of most of the trouble with cream. The miiker sits…
Continued on Trove, page 5 →In an address at the last annual meeting of the Nebraska Dairymen's As- sociation, U.S.A., Mr A. H. Harris gave the following thirteen…
Continued on Trove, page 5 →At a recent meeting of the Clarendon branch of the South Australian Bureau of Agriculture Mr. P. Piggott read a paper on "What Produce pays best?"…
Continued on Trove, page 5 →This is the subject of an article in a recent issue of the "Journal of the Board of Agriculture," London. In proportion to area the number of cattle in Germany…
Continued on Trove, page 5 →The National Agricultural Association of Queensland has received two interesting exhibits of wheat In the ear from Mr A. Hoskins, of Tarulda Station, on the…
Continued on Trove, page 5 →Mr. W. C. Stuart, in the "Country Gentleman," of Albany, U.S.A., gives a very interesting account of the ranch and farm known as "Ranch 101, 87,000…
Continued on Trove, page 5 →After feeding on long grass, especially if it is coarse, fowls are apt to become crop-bound. The grass gets over the passage leading to the gizzard, and stops…
Continued on Trove, page 5 →The New York correspondent of the London "Daily Mail" wrote from New York on Sunday, 8th October:-- An extraordinary tragedy occurred on…
Continued on Trove, page 5 →Reports form London stated that the weights of Victorian butter are not so satisfactory on arrival in England as are the consignments from New Zealand…
Continued on Trove, page 7 →It is generally taken for granted that when an ounce of salt is added to a pound of butter the weight of the salted butter is an ounce more than before the…
Continued on Trove, page 7 →