Margarine Versus Butter
The Clarence River Advocate · Friday 14 October 1898 · page 2
The trade in Sydney is unanimous in its determination to stamp out the evil which bus has going on for some time past through the Rale of margarine by unprincipaled persons us butter, and a movement…
Continued on Trove, page 2 →Keeping Butter Cool
The Clarence River Advocate · Friday 14 October 1898 · page 3
The following method of keeping butter cool is given by an exchange :—Get a common flower pot and a large saucer, fill the saucer half full of water, and set the dish of butter upon it. Then…
Continued on Trove, page 3 →Allora Spring Wheat
The Clarence River Advocate · Friday 14 October 1898 · page 6
In the Assembly last week, the Colonial Secretary, in answer to Mr. A. Chapman, said that Allora Spring wheat, being a quick grower, it was expected it would prove valuable to the…
Continued on Trove, page 6 →The Farmers' Position
The Clarence River Advocate · Friday 21 October 1898 · page 2
The admirably organised and widely extended Farmers' and Settlers' Association in the South-western portion of the colony is one of the most successful Unions that we have had in…
Continued on Trove, page 2 →Imported Dairy Stock
Clarence and Richmond Examiner · Saturday 22 October 1898 · page 8
It will be remembered by many of our readers, that the ex-Minister for Agriculture, influenced by the repeated solicitation of dairymen and agricultural societies, sent…
Continued on Trove, page 8 →Best Managed Dairy Farms
Clarence and Richmond Examiner · Tuesday 25 October 1898 · page 2
The proprietary of the Melbourne Leader, with a view of encouraging improvements in dairying, offer £100 in prizes for the best managed dairy…
Continued on Trove, page 2 →Victorian Dairy Stock
The Clarence River Advocate · Friday 28 October 1898 · page 2
SOME years ago Mr. S. Macnaughtan procured several head of dairy stock from Victoria to improve his herd on the Lower Clarence. His investment on that occasion proved so…
Continued on Trove, page 2 →Experimental Farm
The Clarence River Advocate · Tuesday 1 November 1898 · page 3
SIR.—I observe from the ADVOCATE that an officer from the Agricultural Department is shortly to visit the Richmond to inquire into the proposal to establish a Technical School in connection with the…
Continued on Trove, page 3 →Dairymen! Make a Note of This! Pure Milk for the Factory
Clarence and Richmond Examiner · Tuesday 1 November 1898 · page 3
Unless milk is pure a butter factory manager, no matter how skilful he may be, cannot turn out a really high class butter that will maintain…
Continued on Trove, page 3 →Experimental Farm
The Clarence River Advocate · Friday 4 November 1898 · page 2
IN our last issue, a correspondent referred to the work done by Mr. John Bale on the North Arm with new crops, proving their adaptability or otherwise to the climatic, industrial and commercial…
Continued on Trove, page 2 →Dairying on Shares
Clarence and Richmond Examiner · Saturday 5 November 1898 · page 3
In an article on this subject the Sydney Mail refers to the M'Gregor v. Robison case, which was heard at the recent Circuit Court at Grafton. After stating the facts of the case, the journal states:…
Continued on Trove, page 3 →Dairying in Denmark
Clarence and Richmond Examiner · Saturday 5 November 1898 · page 3
The well-known dairying authority, Professor James Long, writes in the "Farmers' Gazette" (London):—Years ago the Danish farmer sold his butter to Danish merchants, who, in their turn,…
Continued on Trove, page 3 →Farm Gates
The Clarence River Advocate · Tuesday 8 November 1898 · page 3
EVERY farmer and pastoralist is more or less interested in gates. He cannot move scarcely but a gateway has to be passed, and so constantly are these movable parts of the fence brought into…
Continued on Trove, page 3 →Southgate Dairy Company
Clarence and Richmond Examiner · Tuesday 8 November 1898 · page 5
The first ordinary meeting of shareholders was held on Saturday at Farrell's hall, when the whole of the directors and 8 or 10 other shareholders were present. The…
Continued on Trove, page 5 →The Cause of White Butter
The Clarence River Advocate · Friday 11 November 1898 · page 6
IT is often a great puzzle to many why the butter should at certain seasons of the year come white, and why, if the cream happens to be too warm, a like result takes place. It is in both…
Continued on Trove, page 6 →Dont's for Dairymen
The Clarence River Advocate · Friday 11 November 1898 · page 2
DON'T keep cream after it is ripe, but churn at once. Don't send it to market wrapped in parts of cast-off clothing…
Continued on Trove, page 2 →Southgate Dairy Company
The Clarence River Advocate · Friday 11 November 1898 · page 2
THE first ordinary meeting of the shareholders of the above Company was held on Saturday. The report and balance sheet showed. Liabilities—deposits on 195 shares, £177 15; balance…
Continued on Trove, page 2 →Clarence Farmers' Union
The Clarence River Advocate · Tuesday 15 November 1898 · page 2
A MEETING of the Council of the C.F.P. and C. Union was held in Grafton on Saturday. There were 13 delegates present, representing the branches of Great Marlow (late Alum[?]y Creek…
Continued on Trove, page 2 →Farmers Should Keep Pigs
The Clarence River Advocate · Tuesday 15 November 1898 · page 4
IT must certainly be an exceptional case where a farmer can afford to neglect pig keeping. So much of the feeding can be done with waste, so much can be utilised by pigs that without them…
Continued on Trove, page 4 →Experiments in Dairy Pig Feeding
The Clarence River Advocate · Tuesday 15 November 1898 · page 1
F. B. LINFIELD, of the Utah Experiment Station, has reported on a series of experiments on feeding pigs in connection with a dairy. The following results are widely suggestive…
Continued on Trove, page 1 →