Megass for Cattle
The "Dairy," a London journal, writes:— Sugar-cane, cells have this remarkable property —that they are not only extremely absorbent, but are composed of digestible…
Continued on Trove, page 11 →These are historical newspapers. Some stories use language and express views that are offensive today.
Clarence Valley & Coffs Harbour · Farming & the land
735 stories in Clarence Valley & Coffs Harbour's papers · page 30 of 37
The "Dairy," a London journal, writes:— Sugar-cane, cells have this remarkable property —that they are not only extremely absorbent, but are composed of digestible…
Continued on Trove, page 11 →I AGRICULTURAL IMPROVING PASTURE…
Continued on Trove, page 2 →A past oral letter has been issued by the archbishops and bishops of the Australian Commonwealth, in plenary council assembled, to the clergy and laity of their…
Continued on Trove, page 10 →At the meeting of the Tyndale brunch of the Farmers' Union, Mr. C. W. Hayner read the following paper: In giving my experience and opinions of the…
Continued on Trove, page 11 →Mr. P. C. Basche, a well-known dairy farmer from the Macleay River returned last week from a trip to London and the Continent. Mr…
Continued on Trove, page 7 →The prosont spell of dry weather will add to the experiences of the dairy, farmer on several purts of the North Const whore the development in dairying has been…
Continued on Trove, page 4 →The great increase during recent years in popularity, of what is called "the milking Shorthorn" has led many breeders of pure-bred Shorthorns throughout the…
Continued on Trove, page 6 →A very important martur in connection with the dairying industry in this State is the degree of education which is being imparted to farmers, factory manugcrs, and these…
Continued on Trove, page 6 →Prompted, no doubt, by the paragraph which recently appeared in these columns, to the effect that an old identity on this river was of the…
Continued on Trove, page 4 →For years past there has always been one variety of potato which has stood out conspicuously above the rest in point of popularity. At one time the…
Continued on Trove, page 3 →Out of fifty farms offered by the New South Wales Government in England thirty have been applied for…
Continued on Trove, page 5 →The Chief Dairy Commissioner in New Zealand considers that the farmers there are losing £1,000,000 annually by failing to weed out the…
Continued on Trove, page 5 →In answer to an inquiry re the relative value of cheese and butter made from the same quantity of milk, Mr. W. Graham, instructor in…
Continued on Trove, page 9 →An important feature of the new seasou's export trade is the large proportion of unsalted butter which has been shipped to London. During the…
Continued on Trove, page 3 →Queensland believers in grading, prominent among whom is Mr. Denham, the Minister for Agriculture, claim that it has already improved…
Continued on Trove, page 9 →In their annual report of the butter market for the year ended. June last Messrs. Weddel and Co., London have something of interest to say in regard to the…
Continued on Trove, page 4 →The Japaneses Government, apparently influenced by the successful shipment of live stock to London by Messrs. R. T. Keys, of Bengalla, and, F. S. and- H. W. Bell, of…
Continued on Trove, page 8 →Bacon—Pineapple 6¾d. Bodalla.5½d, Fresh Food 6½d. Hams—Colonial. 8½d to 9d, Pineapple 10½d, Bodalla 9½d. Fresh Food 9d to P½d. Cheese—Bodalla 7½d,…
Continued on Trove, page 4 →WELLINGTON, Monday.—In his annual report presented to the New Zealand House of Representatives, the State Dairy Commissioner lays stress on the necessity for…
Continued on Trove, page 5 →A leaflet on "Calf Meals," issued by the Irish Department of Agriculture states that samples of those mixtures, which are largely imported into…
Continued on Trove, page 3 →