Liverpool Wool Sales
We have been favoured by Messrs. D. & J. Dickson with the following report, by Messrs. Abram Gartside and Co., of the Liverpool wool sales, ending the 7th October…
Continued on Trove, page 3 →These are historical newspapers. Some stories use language and express views that are offensive today.
Hunter Valley · Farming & the land
88 stories in Hunter Valley's papers · page 1 of 5
We have been favoured by Messrs. D. & J. Dickson with the following report, by Messrs. Abram Gartside and Co., of the Liverpool wool sales, ending the 7th October…
Continued on Trove, page 3 →WHEAT—13s. to 14s. 6d., according to quality, FLOUR—fine, 30s.; seconds, 28s. per 100 lbs. MAIZE—10s. 6d., much in demand. BARLEY (English)—6s. per bushel…
Continued on Trove, page 2 →WHEAT—10s. 6d. to 12s. per bushel. FLOUR—fine 30s.; seconds 28s. per 100 lbs. MAIZE—10s. to 10s. 6d. per bushel. BARLEY of any kind much in demand. Prices vary…
Continued on Trove, page 2 →The following is the London Wool Circular of Messrs. Charles Jacomb and Son, dated 9th November:- We beg to inform you that our public sales of…
Continued on Trove, page 2 →Sale of 284 bales by Thomas Southey and Son, on 19th October. Ex Ashburton: MC, 6 at 21d., 8 at 20hd., 6 at 19hd.; damaged, 1 at 19hd.; WB, 10 at 20d., 6 at 19hd., 7 at…
Continued on Trove, page 2 →WHEAT—12s. to 12s. 6d., in demand. FLOUR—Fine £30; seconds £28. MAIZE—10s. to 10s. 6d., moderate supply. E. BARLEY—6s…
Continued on Trove, page 2 →WHEAT—11s. to 12s. per bushel. FLOUR—Fine 30s., seconds 28s. per 1001lbs. MAIZE—9s. 6d. to 10s., prices tending downwards…
Continued on Trove, page 2 →Sale of 750 bales, by THOMAS SOUTHEY AND SON, on 31st October:- Ex Rodney—GC, 3 at 20½d; WH, 4 at 19½d, 6 at 19d, 1 at 13d; EA over New England, 5 at…
Continued on Trove, page 2 →WHEAT.—11s. 6d. to 18s. 6d.; according to the cleaning a[?]d quality. FLOUR.—Fine, 30s.; seconds, 28s. per 100 lbs. MAIZE.—9s. 6d. to 10s. per bushel; varying daily,…
Continued on Trove, page 2 →WHEAT.—11s. to 12s. per bushel. MAIZE.—8s. 6d. to 9s. 6d. ditto. BARLEY is now in demand. HAY is declining in price; from £3 to £11 per ton…
Continued on Trove, page 2 →WHEAT.—From 12s. 6d. to 14s. 6d. MAIZE.—Rather declining; new worth from 8s. to 9s., according to quality. ENGLISH AND CAPE BARLEY in great demand, from…
Continued on Trove, page 2 →We have been favored by Messrs. D. and J. Dickson with the following report of the Liverpool wool market, of the 1st December, 1855:- SYDNEY.—Good clean fleece, 1s. 10d. to 2s…
Continued on Trove, page 2 →The last sale of colonial wool for the year commenced on the 14th of October, and terminated on the 14th ult. The quantity announced for sale consisted of 14,662 bales…
Continued on Trove, page 2 →WHEAT—From 13s. 6d. to 15s. per bushel. MAIZE—If of good quality, from 9s. 6d. to 9s. 9d. per bushel. BARLEY—Is very variable; prices range from 4s. 9d…
Continued on Trove, page 2 →William Ross and James Akin were indicted for stealing one heifer, the property of Joseph Pearce, at Sandhills, near Singleton, on 7th December, 1854…
Continued on Trove, page 2 →WHEAT—per bushel, 13s. 6d. to 14s. 3d., in good demand. FLOUR—fine, per 200lbs., 32s. to 35s., in demand. I notice several lots being shipped.—Seconds, per 200lbs.,…
Continued on Trove, page 2 →In our wool market a question bus somewhat unexpectedly arisen, on the part of the buyers, in respect to the allowance of draft in addition to tare. On Thursday the point…
Continued on Trove, page 2 →WHEAT—per bushel. 12s. to 13s. 9d., saleable. FLOUR—fine, per 100 lbs., 32s. to 35s., very firm, shipments still continue.—Seconds, per 100 lbs., 28s to 30s, no sale, large quantities in store…
Continued on Trove, page 2 →WHEAT—Per bushol, 12s. to 13s. 9d.; saleable. FLOUR—Fine, per 100 lbs., 32s. to 35s.; fair demand for town trade and export. Seconds, 28s. to 30s.; prices nominal; no demand…
Continued on Trove, page 2 →WHEAT—Per bushel, 12s. 6d. to 14s. 2d., good demand. FLOUR—Fine, per 100 lbs., 33s. to 35s., fair demand; seconds, ditto, 28s. to 30s., prices nominal…
Continued on Trove, page 2 →