The Wool Market
Wool is firm in price, but faulty quality is irregular…
Continued on Trove, page 3 →Hunter Valley · Farming & the land
Farming & the land, 1897
743 stories in Hunter Valley's papers · page 20 of 38
Wool Sales
The wool market is firm and strong…
Continued on Trove, page 3 →Compulsory Grading of Butter
Mr J. P. Dowling, who read a paper before the late Dairy Conference at the Hawkesbury, seened to have had a comprehensive grasp of the subject…
Continued on Trove, page 2 →The Wool Market
Owing to the mild winter the woolbrookers are very confident that the forthcoming season will be up to the average…
Continued on Trove, page 3 →The Farmers' Association
A special meeting of the committee of the Farmers' Association was held in the School of Arts yesterday afternoon, to consider the adivisableness of appointing a deputation to wait upon…
Continued on Trove, page 2 →The Farm & Garden. Science in Butter Making
Scientific men tell us that in every 100lb. of milk there are 4lb. of milk sugar, which differs from cane sugar in containing 12 parts of carbon and 12 parts of water. It is…
Continued on Trove, page 11 →Butter Export Trade
Marked success has resulted from the first season's operations of the New South Wales Creamery Butter Co., Limited, in the direction of…
Continued on Trove, page 3 →Singleton Butter Factory
The supply to Messrs Moore and Co.'s factory is, we are glad to say, increasing every week, in spite of the unfavorable season of the year. Whereas the output…
Continued on Trove, page 2 →London Wool Bales
At the wool sales the following rates were real-feed:—Avondale, 8d; Killanoola, 8 4/3 d ; Beltana 5 7/8 d ; Killara, 5 4/5 d ; Cordillo, scoured, 13 7/8 d ; Sylvia vale, 9 1/4 d ; Golgol, scoured, 15 1/4 d ; Maneroo, 7 7/8 d…
Continued on Trove, page 5 →FARM & DAIRY Silage Experiment
A Mr Hunt, of Greenwood, North Kolan, Queensland, has been experimenting for some time past with silos, and succeeded in producing an…
Continued on Trove, page 3 →The Dairy Conference
At the Dairy Conference at Richmond the following resolutions were carried: "That it is desirable the Government should inaugurate a system to ensure the supervision and marketing of our…
Continued on Trove, page 13 →Some Vital Points Op Dairying
Mr M. A. O'Callaghan, the new dairy expert, read a paper on "Dairying: Some of its Vital Points." The paper was of an exhaustive and practical nature. After dealing with the general question…
Continued on Trove, page 13 →The Late Dairy Conference
Our attention' has boon drawn to the fact that it was Mr R. 11. Daugar who attended the recent dairy conference at the Hawkesbury College at the special invitation of…
Continued on Trove, page 2 →The Wheat Market
Wheat has advanced 1s and there is a weak and poor selection. Prices for faulties are irregular, but for good are firm…
Continued on Trove, page 5 →The Dairying Industry
The following is the paper read by Mr G. S. Waller at the late Dairy Conference held at Richmond:— After having had some years…
Continued on Trove, page 2 →London Wool Sales
The following rates have been realized:—Wingadee scoured, 16 3/4d; Multazoona, 12 1/8d; Bundaleer, 7 3/8; C.A.T., 8 7/8d; Wilpena, 6 1/8d; Mile, 63d. In the Bradford market small purchases are being…
Continued on Trove, page 5 →The Wool Market
The wool sales closed firm…
Continued on Trove, page 5 →London Wool Sales
Private advices from London show that the wool sales closed with a firm tone compared with closing rates of last series. Prices for merino advanced 5 to 7 1/2 pet cent., and those for crossbreds…
Continued on Trove, page 5 →London Wool Sales. [By Cable.] London
At the wool sales to-day there was a poor selection offered. Prices for faulty wools were irregular, but good qualities remained firm at recent rates…
Continued on Trove, page 3 →The Hunter River Farmers' Co-operative Co.'s Ltd., Report
Butter from lOd to 1s 3d per lb., lard 3d to 4d, dripping 2d to 3 1/2d, eggs 10 1/4d to 1s per dozen, honey 2s 4d to 2s 9d per tion, 2 1/2 to 3d per lb., hams 5d to 7d, bacon 4 1/2d to 6d, cheese 3d to 4d…
Continued on Trove, page 5 →