These are historical newspapers. Some stories use language and express views that are offensive today.
Illawarra · Farming & the land
105 stories in Illawarra's papers · page 3 of 6
SIR,—Since I last addressed you on the above subject several things have occurred tending to show not only the feasibility but the absolute necessity of some such scheme…
Continued on Trove, page 2 →In a letter to the 'Herald' on the above subject, Mr. John Biggar, of this town, says:— By means of the Orient Company's cold storage rooms, all dairy farmers within a few miles of a…
Continued on Trove, page 2 →THE following letter from Mr. John Biggar, of Wollongong, appeared in the S. M. Hearld: Sir,—The telegram from England in your…
Continued on Trove, page 4 →MR. BIGGAR in a recent letter to the Herald, has pointed out that the system of preservation by freezing is of just as much interest to the small settler as it is to the…
Continued on Trove, page 4 →AN Ipswich journal publishes some particulars which should prove interesting to the dairymen of this colony, especially as there is now a prospect of Australian butter being…
Continued on Trove, page 4 →WHILE discussing the aversion to change Sand reform Inherent in a large portion of mankind, a writer recently speculated whether in the time when butter was…
Continued on Trove, page 4 →GENTLEMEN,—An era in your fortunes has arisen if you are prepared to take advantage of it the experiment by the Strathleven has shown that butter in good condition…
Continued on Trove, page 2 →GENTLEMEN,—Butter has at last gone up to a shilling, but it is dull of sale at that price. None of us recollect at any previous time the staple product of the district being at…
Continued on Trove, page 2 →THE Fairlamb can is in general appearance like a tall tin pail. It is 20 inches deep, a foot in diameter at the top and 10 inches at the bottom. It stands upon three short…
Continued on Trove, page 4 →GENTLEMEN,—Butter has at last gone up to a shilling out it is dull of sale at that price. None of us recollect at any previous time the staple product of the district being at so low a figure so…
Continued on Trove, page 2 →In our last issue there was notified the arrival from England of frosh butter by post to Now Zealand—the good qualities of the…
Continued on Trove, page 4 →SIR,—Your issue of the 18th instant contains under the above heading a very sensible letter written by your indefatigable townsman, Mr. John Biggar. There is also an able leader in your issue…
Continued on Trove, page 2 →A long description of some extensive works, in New York, used for the conversion of beef fat into that imitation of butter called oleomar garine, appears in the Scientific American of…
Continued on Trove, page 4 →On Thursday a bill founded on the resolutions of committee of Ways and Means, imposing export, taxes on wool, coal, and shale, and a tax on horses and cattle, was…
Continued on Trove, page 4 →THE following letter, signed "A Father appeared in the Echo on the 25th ultimo:— "Sir,—In three a Government officer appointed to inspect all articles offered for…
Continued on Trove, page 2 →MANY thing the only advantages of sheep are in their wool-producing properties, forgetting that they multiply will great rapidity, doubling the flock annually, and in…
Continued on Trove, page 4 →The renewed action of the Farmers' Union in the direction of obtaining what may fairly be termed a dairy produce exchange for Melbourne has been taken none…
Continued on Trove, page 4 →SIR,—Now that the excitement of the election is over and business is reverting to its normal course, it is time to go it to the matter of the combination for the exportation of dairy produce…
Continued on Trove, page 2 →WE copy the following letter from the Illawarra Mercury:—"Sir,—Now that the excitement of the election is over and business is reverting to…
Continued on Trove, page 4 →A public meeting of gentlemen interested in dairying was held at the Illawarra Hotel, Dapto, on Friday afternoon last, the following gentlemen being present:—E. R. Evans, J.P., J. Brown,…
Continued on Trove, page 2 →