Boric Acid in Butter
Some months ago the Minister of Agriculture approved of the Dairy Expert undertaking a series of experiments to determine the best quantity of boric…
Continued on Trove, page 6 →Illawarra · Farming & the land
Farming & the land, 1908
126 stories in Illawarra's papers · page 7 of 7
New South Wales Butter for South Africa
The attention of the Minister or Agriculture has been drawn to the fact that considerable quantities of butter are arriving in South Africa from the…
Continued on Trove, page 6 →The Dairy. the Care of Cream. Conditions for Ripening. Three Distinct Methods
In the production of sourness or a ripe condition of cream Micro are at least three well-known methods, which are subject to variation. The…
Continued on Trove, page 3 →Farm and Field Food for Pigs
The pig is a universal enter, capable of turning to good use a wide variety of foods. This is not to say that all sorts of food will do so long as they satisfy…
Continued on Trove, page 3 →Dairying in Japan
There was a time when milk was regarded in Japan with the same abhorrence as cheese in China. Recent statistics, however, show that time has…
Continued on Trove, page 3 →"Wonder Wheat": an American Wheat Story
PARAGRAPHS have been in circulation recently in the press concerning wonderful returns from wheat grown in Alaska. It was asserted that the…
Continued on Trove, page 6 →