No. 105. Irrigation. Differing Quantities of Water. Effects on the Crops
The Wollondilly Press · Saturday 10 May 1913 · page 2
Dealing last week with the results of experiments at the Utah Agricultural College (U.S.A.), we quoted figures which went to show that the increase of…
Continued on Trove, page 2 →Farming on Shares
The Wollondilly Press · Saturday 10 May 1913 · page 2
There is in vogue in Ontario a system of land tenure, which is practically unknown in England, that of renting on a share basis. This arises mainly…
Continued on Trove, page 2 →Butter in Winter. Farm Methods
The Picton Post · Wednesday 14 May 1913 · page 6
The experience and methods adopted by an American farmer's wife In regard to the making of butter in winter are of universal interest It has been a…
Continued on Trove, page 6 →Prizes for Butter and Cheese
The Picton Post · Wednesday 14 May 1913 · page 6
The Department of Agruculture is in receipt of entry forms and particulars of the prizes to be offered for co[?] butter and cheese at the dairy show to…
Continued on Trove, page 6 →The Germination of Wheat
The Picton Post · Wednesday 14 May 1913 · page 6
Influence of Soil Conditions. Where soil is only roughly culticated…
Continued on Trove, page 6 →Agricultural and Pastoral Notes. for the Man on the Land. T[?] Notes are issued every weak, under the personal s[?] of the [?] J. L. Tr[?], Minister of Agriculture, and are [?] teh exp[?] of the Department. No. 106. Agricultural. Continuous Wheat Growing. What Happened at Cowra
The Picton Post · Wednesday 14 May 1913 · page 6
Seven years ago the Department initiated an experiment in wheat growing at Cowra experiment farm, from which it was expected that valuable…
Continued on Trove, page 6 →Dairying. the Cow in Sickness. The First Symptoms
The Picton Post · Wednesday 14 May 1913 · page 6
The detection of the first symptoms of sickness in a cow is one of the qualifications of the dairyman that comes only by experience. The dairy expert…
Continued on Trove, page 6 →Where Farm Students Get To
The Picton Post · Wednesday 14 May 1913 · page 6
The Minister Agriculture has had a return prepared, showing the disposition of youths who enter the various agricultural training institutions…
Continued on Trove, page 6 →The Dairy. the Dairy Cow. Her Food Requirements
The Picton Post · Wednesday 14 May 1913 · page 6
A cow requires food whether she is milking or not. The amount of food necessary to maintain a dry cow in fair condition, so that she will neither…
Continued on Trove, page 6 →The Dairy. the Bobber Cow. Finding Her Out
The Wollondilly Press · Wednesday 14 May 1913 · page 3
An American dairyman explains how he discovered the robber cow in his herd. "I had two registered Jersey heifers," he says, "both two years old,…
Continued on Trove, page 3 →Milk Can Shed. Dairy Fakm Essential
The Wollondilly Press · Wednesday 14 May 1913 · page 3
It is a great convenience to have mlik cans on a level with the waggon which is to draw them to the factory, and at is a good plan to have the platform…
Continued on Trove, page 3 →Prizes for Butter and Cheese
The Wollondilly Press · Saturday 17 May 1913 · page 2
The Department of Agriculture is in receipt of entry forms and particulars of the prizes to be offered for colonial butter and cheese at the dairy show to…
Continued on Trove, page 2 →Agricultural and Pastoral Notes. for the Man on the Land
The Wollondilly Press · Saturday 17 May 1913 · page 2
These Notes are issued every week, under the personal supervision of the Hon. J. L. Trefle, Minister of Agriculture, and are based mainly on the experiments of the Department…
Continued on Trove, page 2 →The Germination of Wheat. Influence of Soil Conditions
The Wollondilly Press · Saturday 17 May 1913 · page 2
Where soil is only roughly cultivated there is a poorer germination than where the seed is well covered, and the conditions favor the development of the…
Continued on Trove, page 2 →No. 106. Agricultural. Continuous Wheat Growing. What Happened at Cowra
The Wollondilly Press · Saturday 17 May 1913 · page 2
Seven years ago the Department initiated an experiment in wheat growing at Cowra experiment farm, from which it was expected that valuable…
Continued on Trove, page 2 →Where Farm Students Get To
The Wollondilly Press · Saturday 17 May 1913 · page 2
The Minister of Agriculture has had a return prepared, showing the disposition of youths who enter the various agricultural training institutions…
Continued on Trove, page 2 →Dairying. the Cow in Sickness. The First Symptoms
The Wollondilly Press · Saturday 17 May 1913 · page 2
The detection of the first symptoms of sickness in a cow is one of the qualifications of the dairyman that comes only by experience. The dairy expert…
Continued on Trove, page 2 →Cattle That Never Drink Water
The Picton Post · Wednesday 21 May 1913 · page 7
On many ranches in the Hawaiian Islands there are cattle that have never known what it means to take a drink of water. The cactus supplies…
Continued on Trove, page 7 →Continuous Wheat Growing. Comparisons from Cowra
The Picton Post · Wednesday 21 May 1913 · page 6
A feature of the continuous wheat experiment at Cowra that must not be overlooked, has been the steady failure of the yield where wheat was grown…
Continued on Trove, page 6 →24-Year Old Steak. Hope of Preserving Dormant Life in Wheat for 3000 Years
The Picton Post · Wednesday 21 May 1913 · page 3
A 24-year-old beef steak is mentioned by Mr. R. Whymper in an interesting article on Mummy Wheat in this month's issue of "Knowledge."…
Continued on Trove, page 3 →