Hints for Farmers
BE sure to keep for breeders the hens that lay best during the moulting period. Their record for the year will be found large. Sell the poor milkers to the butcher as…
Continued on Trove, page 8 →These are historical newspapers. Some stories use language and express views that are offensive today.
Northern Rivers · Farming & the land
409 stories in Northern Rivers's papers · page 10 of 21
BE sure to keep for breeders the hens that lay best during the moulting period. Their record for the year will be found large. Sell the poor milkers to the butcher as…
Continued on Trove, page 8 →A GOOD farmer should never depend upon his neighbours for what he can, by care and good management, raise on his own farm. He should not beg fruit when he can plait or…
Continued on Trove, page 6 →BUTTER factories and creameries are rapidly extending in Victoria. We extract some results from the Australasian:— At Numurkah several farmers are giving up…
Continued on Trove, page 6 →IN a late issue of the Kiama Independent Mr H. H. Honey, the well-known writer on dairy matters, gives his opinion of the various methods of testing milk for the butter it…
Continued on Trove, page 6 →UNDER this heeding we shall be glad to publish contributions having reference to agricultural and pastoral matters. The results of experiments made will be published wherever furnished…
Continued on Trove, page 6 →Mr. J. Boyd KINNER is one of the most interesting writers upOn agriculture that we have at the present day. He writes well to begin with, but that is the least…
Continued on Trove, page 4 →THE manager of the Gulgong Dairy Company, Limited, in his last report gives strong testimony; in favour of the advisableness of factories paying by results. He says:—"Payment for milk…
Continued on Trove, page 6 →There are two ways even in the most exposed country of saving young whealfrom the worst injury by the weather, according to American Cultivator. One…
Continued on Trove, page 5 →FRANCE has 7,000,000 head of cattle which yield daily 2,000,000 gallons of milk, worth £40,000,000 annually.Any fool can farm—so long as his money…
Continued on Trove, page 4 →UNDER this heading we shall be glad to publish contributions having reference to agricultural and pastoral matters. The results of experiments made will be published whenever furnished…
Continued on Trove, page 6 →It is rough business at best, shipping live beef cattle across the ocean. Blooded animals imported and exported for stock purposes are carefully protected…
Continued on Trove, page 4 →PROBABLY the greatest difficulty in dairying at the present time is the acceptance of a certain standard of knowledge, but beyond this, the prevailing idea is no more required…
Continued on Trove, page 5 →Which is better, to take your milk to a creamery whose butter sells for thirty cents per pound and above, or to manufacture it at home and get twenty-five…
Continued on Trove, page 4 →Tun statistician of the United States Department of Agriculture reports the pack of tomatoes last, year in the United States an 3,233,175 canes of two dozen cans each. Of…
Continued on Trove, page 5 →Notwithstanding all that has been written on the subject of winter laying, the query "How to obtain eggs ill winter?" is of frequent occurrence. With a…
Continued on Trove, page 4 →About this time of year the himped up milk cow is to be seen shivering against the south side of a straw stack with the icicles hanging to her coat…
Continued on Trove, page 4 →BIRDS regulate the equilibrium of insects. Most all insects do a large amount of good to plant production by mixing pollen in the flowers, making honey, and causing thinness…
Continued on Trove, page 5 →THERE are some things difficult for the peo ple to understand. Some fail to see the benefit, the instruction, the enthusiasm, that grow out of a poultry exhibit whon the…
Continued on Trove, page 5 →REPRESENTATIVES of the butter merchants of Melbourne and the Dairymen's Association waited on the Minister of Agriculture for victoria last weak, and…
Continued on Trove, page 6 →THE returns form the dairy industry in New South Wales for the year 1892 show that the manufacture of butter has considerably extended; that of cheese exhibits a slight…
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