Monthly Crop Report For Far South Coast and Monaro
Mr J. L. Green, Agricultural Instructor, reports for July:— Conditions on the coast continue to be excellent; occasional showers…
Continued on Trove, page 6 →South Coast · Farming & the land
Farming & the land, 1931
378 stories in South Coast's papers · page 11 of 19
Dehorning of Dairy Cattle Treatment of the Calf
Horns of daily cattle serve no useful purpose, and are a source of much danger and annoyance. Only in the case of high-class animals that…
Continued on Trove, page 3 →The Ideal Type. FOR A.I.S. CATTLE
At the meeting of the A.I.S. Society at Kiama on Tuesday last week, the question of the ideal type for the breed was again discussed, reports the…
Continued on Trove, page 7 →Wallaby Pest Farms Eaten Out
Wallabies are causing great destruction to crops and pastures in the Cock why country. They are eating the farm lands out, and men who try to…
Continued on Trove, page 6 →Dairyfarmer's Heresy Hunt. Chasing The Price Of Milk
A meeting of Hunter River milk suppliers held on Tuesday last week, at West Maitland, decided to hold " a conference in Sydney with representatives…
Continued on Trove, page 8 →Mammitis in Dairy Cows Treatment of a Common Form
There are several types of mam mitis, and treatment of some (i.e. the tubercular and actinomycotic forms) is not possible, but there…
Continued on Trove, page 4 →Farmers' Trials Show Results. Every Man His Own Experimentalist
Variety and manural trials with maize and sorghum are becoming a regular feature of farming practice in many parts of…
Continued on Trove, page 3 →Wallaby Pest Farms Eaten Out
Wallabies are causing great destruction to crops, and pastures in the Co[?] country (says the "Milton Times"). They are eating the farm…
Continued on Trove, page 4 →P.d.s. Column Butter Boxes
Hardly a year [?] without at [?] being made [?] or Northerly European [?] for the manufacture of [?]…
Continued on Trove, page 5 →Grooming of Dairy Cows Influence on Production
Grooming has an effect on the well-being of an animal, besides benefiting its appearanceâit has been proved, for example, in the case of the…
Continued on Trove, page 6 →Importance of Succulence In the Dairy Ration
A feed is succulent when it contains the natural juices of the plant. Dry feed, plus water, does not have the same effect as the same feed in…
Continued on Trove, page 6 →P.D.S. COLUMN. Butter Boxes
Hardly a year passes without an attempt being made to introduce Canadian or Northern European timber for the manufacture of butter boxes, to be…
Continued on Trove, page 4 →Dairy Instructor’s Report for July
Mr S. R. Ballard, dairy instructor, reports:— During the month under review the weather on the Far South Coast has…
Continued on Trove, page 1 →World’s Largest Dairy Company
The output of the New Zealand Co-op. Dairy Co. Ltd. for year ended May last, reached the record figures of 46,743 tons of dairy products, bring 2146…
Continued on Trove, page 4 →P. D. S. Column Butter Boxes
Hardly a year passes without an attempt being made to introduce Canadian or Northern European timber for the manufacture of butter boxes…
Continued on Trove, page 5 →Berry Experiment Farm Notes Prepare for Summer Crops
Whenever possible, land for maize and other summer crops should he turned over without delay; in fact, it is preferable to do this in July if…
Continued on Trove, page 5 →The Maize Crop. Some Hints on Seed Selection
(From "Notes' compiled by the Dept. of Agriculture for publication). The character of the seed has a con siderable influence on the maize crop,…
Continued on Trove, page 4 →No Relaxation Dairy Regulations Reply to Farmers
The strict regulation of the dairy industry which, it is claimed, has given N.S.W. butter a standard of quality unsurpassed in the world, will…
Continued on Trove, page 1 →Farmers' and Graziers' Co-op Co. Improved Finances
The annual meeting of the Farmers and Graziers' Co-op. Co., Ltd., was held in Sydney on 11th instant The Son. A. K. Trethowan, M.L.C., was in…
Continued on Trove, page 3 →Butter Flavor
It is generally recognised that the attaining of long keeping quality in butter has been to some extent at the expense of flavor and character. This…
Continued on Trove, page 1 →